This is THE recipe for the most perfect vegan cinnamon rolls I’ve tried (and trust me, I’ve tried a lot!). They’re simple, easy, fluffy, and incredibly flavourful thanks to a special ingredient in the dough. This is my go-to cinnamon…
With these 12 simple tips and tricks, you can be sure to make fluffy, flavourful, and soft cinnamon rolls every time. When it comes to cinnamon rolls, everyone has a personal preference. Some prefer them baked together in a pan…
This cinnamon granola is definitely a favourite of mine. It’s like a healthier and more filling version of the classic cinnamon toast crunch but full of whole grains, fibre, nuts, and natural sweeteners! Perfect for cold winter and autumn mornings…